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Contact

Tell us about the operation you need to feed.

Send us the scope, the headcount and the location — or call the line that fits your enquiry. Our operations team will come back with a proposal.

Skip to the enquiry form

Enquiry form

Tell us about the operation.

Scope, headcount, site and timing — as much as you have today. Required fields are marked with an asterisk.

Phone lines

Which line should I call?

Three direct lines. Pick the one that matches your enquiry.

  • 01

    Projects & sales

    Institutional catering, frozen food, events and brand development. Start here for a proposal on a new operation.

    • Institutional catering
    • Frozen food
    • Events
    • Brands
    Call this line056 960 8002
  • 02

    Healthy meals

    Healthy-meal plans and subscriptions from Diet World and So_Lite.

    • Diet World
    • So_Lite
    • Subscriptions
    Call this line050 172 0715
  • 03

    Private events

    Weddings, corporate gatherings and private functions.

    • Weddings
    • Corporate gatherings
    • Private functions
    Call this line055 543 6348
Anything else? Write toinfo@isfc.com.sa

Where we operate

Nine operating locations, from Riyadh to NEOM.

Head office, central kitchen and distribution base in Riyadh — and operating locations across the Kingdom.

  1. 01

    Riyadh

    Kitchen hubBase · CentralGet directions (opens in a new tab)
  2. 02

    Jeddah

    Kitchen hubWestern region
  3. 03

    Makkah

    Makkah region
  4. 04

    Madinah

    Madinah region
  5. 05

    Dammam

    Eastern region
  6. 06

    Khobar

    Eastern region
  7. 07

    Jubail

    Kitchen hubEastern region
  8. 08

    Yanbu

    Kitchen hubWest coast
  9. 09

    NEOM

    Kitchen hubNorth-west

Kitchen hubs, supply routes and the interactive map are on the operations page.